One of the best ways to cook lamb is with rosemary. But getting the flavour into thge meat isn’t always easy. Our Rosemary-infused Olive oil makes cooking rosemary-flavoured roast lamb or vegies as easy as can be.
Looking for a meat-free alternative? Enjoy freshly cooked pasta with roast pumpkin and feta then drizzle with rosemary-infused oil to finish. Delicious!
Store your oil in a cool, dark place out of direct sunlight.
- Aminya Grove’s Olimia Estate extra virgin olive oil
- Dried chili flakes from local growers
Servings per package: 16.60
Serving size: 15.00 ml
| Average Quantity per Serving | Average Quantity per 100 ml | |
|---|---|---|
|
Energy |
470 kJ |
3130 kJ |
|
Protein |
0.1 g |
0.4 g |
|
Fat, total |
12.3 g |
82.3 g |
|
– saturated |
1.6 g |
10.6 g |
|
Carbohydrate |
0.1 g |
0.7 g |
|
– sugars |
0.1 g |
0.7 g |
|
Sodium |
0 mg |
3 mg |
Reviews
There are no reviews yet.